Recipes Misterhows.com: Recipes rich and easy to make

How To Make Crepes
Postres

Here we are going to teach you how to make crepes in the traditional way, with the most commonly used to prepare and that can be most commonly found in the different cooking sites. The crepe is a preparation old […]

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How To Make Soup
Sopas

I love the soup! Although I must admit that, as happened to Mafalda, small loathed. The only two that I liked were the vegetable soup that made my mother cooked soup, both school as we were eating at home. But […]

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How To Make Depurative Juice
Drinks

I am a real fan of juices. I love fruits and vegetables, and combine them and do whit this a delicious drinks, It seems a really funny. During my trip to China, one of the reasons that made that I […]

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How to make caramel How To Make Caramel
Sauce

It is a very easy to prepare recipe. My father did me sometimes in the pan when I was a child and I had sore throat. I remember seeing you in the kitchen with the wooden spoon removes and preparing […]

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How To Make Colombian Fritters
Postres

Colombia is a country full of traditions, music, joy and a very rich and developed gastronomy. When one thinks of Colombia, it is impossible not to think of their rich arepas, the mute santanderiano, paisa tray, rice, and, of course, […]

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How Make Cod Fritters
Postres

In Holy Week is when we make more fritters, but it does not really matter why dates are passing, we do not have to depend on a date to eat something that we like a lot. If you like fritters, […]

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How To Make Custard Cream
Postres

The custard is very important when preparing many desserts, petisús, pancakes, cakes, pastries, crepes until we can use it in cookies, fritters of wind or with fruit and cream. There are several recipes that we can use to make custard […]

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How To Make Fritters
Postres

The fritters are delicious and you can eat them any time you want, in particular, to celebrate something. It is common to eat them at Christmas or during Lent, but the truth no matter which day of the year, it […]

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