Nothing is more traditional in our house bread with tomato, if we speak of Catalonia and omelette potato if we talk about Spain.
Maybe better that give you a good recipe of the Spanish omelet of a lifetime, but in this case we’re going to add the onion, an ingredient that is very well and that everybody likes.
I assure you that it is a great dish for various occasions,… dinner with friends, meals shared, to go camping or for outings to the beach… And if also accompanied it by a good bread with tomato,… have everyone happy!
Instructions for How to make potato with onion omelette
- Let’s start by peeling the potatoes, once peeled and before cutting them clean them with water, then cut them sliced or has given, as you wish each.
- Then proceed to peel the onion and cut it if that cut it into small pieces.
- We will now take a frying pan and we will put oil to fry potatoes, we must put enough oil to cover the potatoes. Once this hot oil will proceed to fry them.
- We will do the same procedure with the onion.
- Once the two ingredients are fried, we drain them so that they are not very oily.
- Meanwhile, take a bowl and we’ll throw 4 egg whites 7 eggs, with the rest of the eggs take a bigger Bowl we will later use to mix the potatoes and onion. The 4 egg whites will move them up to the point of snow.
- It has the time to put all the ingredients in the same Bowl, add a pinch of salt and mix it gently, trying not to undo the point of snow.
- We heat a frying pan again, will take into account the size of the tortilla to choose it, and put a little oil, this time only the necessary so that it does not stick.
- We will add all the ingredients and let tortillas make slowly when well set the egg on the side bottom you are going to flip tortillas with a tour or with a simple dish larger than the tortilla, always with great care. Once more we will leave that it is set on the other side of the tortilla and you can already enjoy a very good tortilla!
Very good profit!
What do you need for How to make potato with onion omelette?
- 650 grams of potatoes
- 2 medium onions
- 7 fresh eggs
- Virgin olive oil
- Salt fat
Tips for How to make potato with onion omelette
- If what we want is a tortilla very chubby as the image is important to add many more ingredients to egg, thus the tortilla takes volume and is not so plain.
- Beware of potatoes since often are fries from outside and raw inside, is important to fry them during long and slow.